Tomatoes, courgettes, melons
aubergines, sweet peppers, cucumbers |
post-transplant: 2-4 l/1000 m2 • 1st layer fruit setting: 2-4 l/1000 m2 • every 15-25 days: 3-4 l/1000 m2 |
| Strawberries |
post-transplant : 2-3 l/1000 m2 • breaking dormancy: 2-3 l/1000 m2 • post-setting: 4-5 l/1000 m2 |
| Endive, escarole, lettuce |
post-transplant: 4 l/1000 m2 • 10-15 days from after the first: 4-5 l/1000 m2 |
| French bean and other pulses |
2nd-3rd leaf: 5 l/1000 m2 • every 15-25 days: 5 l/1000 m2 |
| Carnation, chrysanthemum, gerbera |
post-transplant: 4 l/1000 m2 • pre-blossom time: 4 l/1000 m2 • after 1st harvest: 4 l/1000 m2 |
| Bulbous and Tuberous plants |
beginning of stem growth: 5 l/1000 m2 • pre-blossom: 5 l/1000 m2 |
| Roses |
after pruning: 5-7 l/1000 m2 • before flower formation: 5-7 l/1000 m2
20-25 days after the second 5-7 l/1000 m2 |
| Citrus, grapes, pears, kiwi |
blossom: 25-30 l/ha • post-fruit setting: 25-30 l/ha |
| Stone fruits |
post-fruit setting: 25-30 l/ha |
| Banana tree |
10-15 ml/plant • 5-6 applications/year |
The direction for use should be considered as general recommendations. When in doubt as how to maximize the efficacy of the product
according to the various edaphic conditions, we suggest you contact the Valagro Technical Office.